Castello di Gabbiano Chianti Classico, Tuscany, Italy This soft, light Chianti, is all red berries, plums and savory black pepper and coriander spice. Pair it with cured meats, olive tapenade or sausage pizza. January 1, 2005/by Andrea Andrea https://d262r1oo86g3du.cloudfront.net/wp-content/uploads/2020/11/19125030/AndreaCorpLogoHwhite.png Andrea2005-01-01 00:00:002005-01-01 00:00:00Castello di Gabbiano Chianti Classico, Tuscany, Italy