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NEW! Virtual Wine Courses Starting in 2021!
Immersive Live Courses Perfect for Intrepid Wine Lovers, Professionals, Armchair Travelers
Great Wine Made Simple
This 8-week virtual wine course is the essential wine adventure, whether you want a quick sip or a full immersion into the fascinating and flavorful world of wine. Each live 1-hour class is followed by a bonus interactive Q&A session, and includes access to optional online tests with certificates for successful completion. Beginning January 27, you can purchase the whole series or classes a la carte.
These monthly wine region explorations will have you saying, “Gee, WOW,” as it brings you (virtually) to some of the most beautiful places in the world. These deep dive tasting courses will explore iconic wine regions and styles in-depth. Learn all the factors that drive quality, collectability and the passionate pursuit of wine lovers the world over. First up: Champagne, Napa Valley, then Bordeaux.
This year, as many of you, I was so ready to say 👋 BYE BYE 👋 to 2020 with a bottle of bubbles—but(!), opening sparkling wine must be done with care! I’ll show you how in my latest episode of 60 Second Sommelier.
https://d262r1oo86g3du.cloudfront.net/wp-content/uploads/2021/01/05071321/Bubbles_Andrea_60SecSomm.jpg12001800Andreahttps://d262r1oo86g3du.cloudfront.net/wp-content/uploads/2020/11/19125030/AndreaCorpLogoHwhite.pngAndrea2021-01-05 07:14:132021-01-05 08:38:5760 Second Sommelier: How to Open Sparkling Wine
Rather like our American melting pot culture, our Thanksgiving turkey approach is a crazy quilt of inputs and experiments refined. And we’re not done! I’m also eager to gain more feedback and words of wisdom. But here are our must-dos.