Summer is the perfect season to embrace Riesling in all its juicy, refreshing glory. Why? Because it’s the vinous version of the cooling quaffs you’re already drinking: tangy fruited wheat beers, Margaritas, Mojitos, Mai Tais. Riesling even has the same flavor range–fruits from citrus to tropical; mouthwatering acidity; in many versions heady aromatics mimicking agave, mint, and flowers; and, depending on where it’s grown and the winemaking style, some sweetness.
https://d262r1oo86g3du.cloudfront.net/wp-content/uploads/2016/07/26200154/image.png 1080 1080 Andrea http://d262r1oo86g3du.cloudfront.net/wp-content/uploads/2016/09/16072109/andrea-logo-white_49ce12bbb3d568e20cba5ff446232ba5.png Andrea2016-07-21 10:02:122016-07-26 21:03:33Drink Riesling all Summer: How to Tell How Sweet It Is (and Why You Shouldn't Sweat Sweetness Anyway)